St. Patrick’s Day Luncheon
Monday, March 18th from12:00-2:00pm
Cost: $3
Menu: Garden Salad, Chicken Pot Pie, Steamed Vegetables, Scalloped Potatoes, Corn and Apple Rose Pastry with Ice Cream

Deadline to register:
Monday, March 11th
To register call Selvy at 416-752-0101 ext: 4224